Hello everyone! Welcome to one more Dica do Dia!
Today’s Dica will talk about the Brazilian Pão de Queijo. Do you know what it is?
Brazilian Pão de Queijo
Pão de queijo is one of the most delicious food in Brazil and it is from Minas Gerais. It’s described as a small, baked cheese-flavored roll and also a cheap snack. You can buy it in every lanchonete.
How to make Brazilian Pão de Queijo
|1 colher de chá de sal||1 teaspoon of salt|
|100g de queijo Parmesão||100g of Parmesan cheese|
|2 ovos||2 eggs|
|2 xícaras de polvilho azedo||2 cups of sour starch|
|200g de queijo branco||200g of white cheese|
|1/2 xícara de óleo||1/2 cup of cooking oil|
|1 copo de água||1 glass of water|
|1 xícara de leite||1 cup of milk|
Combine all the ingredients in a bowl.
Beat the dough for a few minutes at medium speed until it smooths out.
Take small pieces of it and make little balls.
Transfer the balls to a baking pan and bake them for 30 minutes.
Eat them while warm.
|Smooth out||Ganhar consistência|
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